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All platters serve 10-15 people.
Appetizer Platter - $50.00
Choose an item from the list below.
Appetizer Choices:
  • Aram Sandwiches
  • Cheese and Salami with Crackers
  • Fresh Fruit Platter
  • Hot Wings
  • Mini Quiche Assortment
  • Teriyaki Wings
  • Vegetables With Roasted Red Pepper Dip
Artichoke Dip - $30.00
Three cheeses combined with seasoned artichokes, heated and served with sliced baguettes.
Fondue - $50.00
Your choice of three cheese fondue served with fresh baguettes and seasonal vegetables or chocolate fondue served with a selection of seasonal fruit and baguette.
Grilled Marinated Vegetable Antipasto Platter - $50.00
Eggplant, zucchini, onion, bell peppers and mushrooms served with feta cheese.
Middle Eastern Platter with Fresh Pita Bread - $50.00
Hummus, falafel and cucumber/yogurt salad with fresh mint.
Rock Salt Crusted Baked Salmon Platter - $65.00
Served with dill aioli and a fresh banquette.
Spinach Dip - $30.00
Tender spinach, scallions, water chestnuts, garlic and herbs combined to make a fresh, cool, and tasty snack. Served with a sliced baguette.
Traditional Antipasto Platter - $60.00
Dry salami, prosciutto with melon, mortadella and provolone cheese.